Friday May 19th
Happy Spring!! Are you planning an event this spring? Let us help!!
Take a look at our catering menu for some delicious ideas
Cream of potato with spinach Mushroom Barley
Campfire Chili French Onion
Mesquite golden turkey breast and black forest ham on a brioche roll with, lettuce, tomato, and blue cheese dressing. Served with homemade potato salad. 11.95
Marinated grilled chicken breast with fresh cut peaches, strawberries, red bell peppers, cucumbers, red cabbage and toasted almonds tossed with honey mustard poppy seed dressing. 12.95
Blackened Tilapia over mixed greens, grape tomatoes, Granny Smith apples, sliced mangoes, sun dried cranberries, candied bacon, gorgonzola cheese, walnuts and red cabbage tossed in Xocolatz raspberry balsamic vinaigrette. 13.95
Quiche Of The Day:
Having a Party? Let us Help!
See our catering menu or visit our website